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--> | restaurants = | prevrests = | television = | awards = | website = }} Tom Douglas (born August 2, 1958) is an American executive chef, restaurateur, author, and radio talk show host. He is known for winning the 1994 James Beard Award for Best Northwest Chef. On May 7, 2012, he won the James Beard Award as Best Restaurateur. He is the author of ''Tom Douglas' Seattle Kitchen'', which was named the Best American Cookbook by the James Beard Foundation and KitchenAid, in 2001. In 2005, he appeared on an episode of the Food Network's ''Iron Chef America'', where he defeated Chef Masaharu Morimoto . == Personal background == Tom Douglas was born on August 2, 1958, in Wilmington, Delaware. Douglas moved to Seattle in 1977. Soon after arriving, he started working in a variety of jobs from general construction to serving as a railroad car mechanic. , Douglas lives in Ballard, Seattle, Washington and in Prosser, Washington with his wife and business partner, Jackie Cross, and their daughter, Etta. Their farm in Prosser provides a variety of produce that are used in his Seattle restaurants. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Tom Douglas」の詳細全文を読む スポンサード リンク
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